Kitchen Confidential Book Review
Ever wondered what transpires behind the swinging doors of your favorite restaurant? Anthony Bourdain’s culinary memoir, Kitchen Confidential: Adventures in the Culinary Underbelly, offers a thrilling glimpse into the often chaotic, sometimes sordid world of professional cooking. First published in 2000, this exhilarating exposé has captured the imaginations of food enthusiasts and aspiring chefs alike. … Read more